All Where to Eat and Drink in Syracuse

The Hops Spot is a new burger bar & poutinerie in downtown Syracuse.  A kid-friendly restaurant featuring poutine, grass-fed beef burgers, and lots of craft beer.

Sugar Magnolia Bistro offers intimate, warm, comfortable dining for the price conscious foodie and a destination for live jazz, blues, spoken word, creative cocktails, and soulful Southern scratch-made food.    

Danzer’s New Owner-Shelly Skripnichuk continuing 71 years of authentic German dishes (Sauerbraten & Rubens), Lunch & Dinner Supporting SU!

New Century (Tân Thế Kỷ), a family-owned restaurant, has been committed to serving the Syracuse community with authentic, home-style Vietnamese cooking for over 15 years. We are committed to offering our customers the best in fresh ingredients. We look forward to sharing with you our delightful, savory, and distinctive home-style Read more [...]

Sugar & Co. is a wine bar and bakery in Armory Square, just around the corner from the Landmark Theatre. With an array of appetizers, salads, sandwiches, and a long list of scratch-made desserts, Sugar & Co. is unlike any other downtown spot. The desserts are complemented by a substantial Read more [...]

A hip and homey space in Syracuse’s downtown Armory Square, serving thoughtful, locally sourced food.   “The Stoop” started as a neighborhood hangout back in 1994. True to its name and thanks to its speak-easy, the second floor feels it quickly became the place to meet up with family, friends, Read more [...]

The Fish Friar is an elevated fish fry experience in downtown Syracuse. We source our seafood directly from a local shop in Portland, Maine and get it to our doorstep within 24 hours. In addition, our sides and sauces are home-made daily and our selection of craft beer and fine Read more [...]

Quaint hangout featuring a full menu of pub fare, TV sports & a vibrant atmosphere.

Al’s Wine and Whiskey Lounge is the premiere bar in downtown Syracuse, offering the widest selection of wine and whiskey from around the world. Our wide selection is complimented by our offerings of the finest Artisan Cheeses, Cured Meats, Paninis and more. If that’s not enough for you, we also Read more [...]

A Syracuse tradition for over 45 years. Established in 1960 as a small working man’s tavern, Daniella’s is named after the owner’s mother. Daniella’s has grown into “The Best Little Steak House” in Syracuse, NY. Daniella’s Steakhouse is rated one of the best Steakhouse’s in Syracuse but we are much Read more [...]